Graduation Cap Platter

Featured in: Simple Pleasures

This festive platter features a large square cracker atop a cheese wheel to mimic a graduation cap’s mortarboard. A red bell pepper strip tied with fresh chives creates the tassel detail. Surround the centerpiece with cheddar, olives, grapes, cherry tomatoes, Gouda cubes, and crackers for an inviting presentation. Served with optional hummus or ranch dips, it offers easy assembly with fresh, colorful ingredients perfect for celebrating academic milestones with friends and family.

Updated on Thu, 04 Dec 2025 16:45:00 GMT
Graduation Cap Platter: A festive appetizer with a cheese wheel base, cracker top, and colorful veggie garnishes. Save
Graduation Cap Platter: A festive appetizer with a cheese wheel base, cracker top, and colorful veggie garnishes. | oventhyme.com

A festive and creative appetizer platter designed to resemble a graduation cap, perfect for celebrating academic achievements with friends and family.

I recently prepared this platter for a graduation party and it was the highlight of the table's appetizers.

Ingredients

  • Platter Base: 1 large square cracker (or flatbread approx 15x15 cm / 6x6 in), 1 small round cheese wheel (e.g. Babybel or Brie about 5 cm / 2 in diameter)
  • Garnishes & Details: 8 slices cheddar cheese, 1 red bell pepper, 1 bunch fresh chives, 1/2 cup black olives, 1/2 cup green grapes, 1/2 cup cherry tomatoes, 1/2 cup cubed Gouda cheese, 1/2 cup crackers
  • Optional Dips: 1/2 cup hummus, 1/2 cup ranch dressing

Instructions

Step 1:
Place the cheese wheel in the center of a large serving platter to form the base of the graduation cap.
Step 2:
Position the large square cracker or flatbread directly on top of the cheese wheel aligning the edges to resemble the caps mortarboard.
Step 3:
Cut a thin strip from the red bell pepper to create the caps tassel. Place one end in the center of the square cracker letting the rest drape over the edge.
Step 4:
Tie a fresh chive around the base of the pepper strip to mimic the tassel knot.
Step 5:
Arrange the cheddar cheese slices olives grapes cherry tomatoes Gouda cubes and crackers artistically around the cap to create an inviting appetizer platter.
Step 6:
Serve with optional dips in small bowls placed on the side.
Delicious Graduation Cap Platter: A vibrant display with cheddar, olives, and grapes, perfect for any celebration. Save
Delicious Graduation Cap Platter: A vibrant display with cheddar, olives, and grapes, perfect for any celebration. | oventhyme.com

This platter always brings family and friends together for celebration and compliments.

Required Tools

Large serving platter, small bowl(s) for dips, sharp knife, small cutting board

Allergen Information

Contains Milk (cheese), Wheat (crackers), Possible egg (ranch dressing). May contain gluten use gluten-free crackers/flatbread if required. Always check dip and cheese labels for additional allergens.

Nutritional Information

Calories 170, Total Fat 10 g, Carbohydrates 13 g, Protein 7 g per serving

This Graduation Cap Platter shows a creative arrangement of food, ideal for graduation parties and easy to make. Save
This Graduation Cap Platter shows a creative arrangement of food, ideal for graduation parties and easy to make. | oventhyme.com

This appetizer is perfect for any celebration season and can be customized easily to fit all dietary needs.

Kitchen Guide

What ingredients create the cap's base?

A large square cracker or flatbread forms the mortarboard, placed on a small round cheese wheel for support.

How is the tassel detail made?

A thin strip of red bell pepper is tied at the base with fresh chives to resemble the tassel knot and hangs over the edge.

Can this platter be adapted for dietary preferences?

Yes, it’s vegetarian-friendly with options to add prosciutto or salami for non-vegetarians, and gluten-free crackers can be used.

What dips complement this platter?

Hummus and ranch dressing are suggested to accompany the assorted cheeses and fresh garnishes.

How should the platter be arranged for best presentation?

Arrange the cheddar slices, olives, grapes, cherry tomatoes, Gouda cubes, and extra crackers artfully around the central cap for a festive display.

Are there suggested beverage pairings?

Pair this platter with sparkling cider or a crisp white wine to enhance celebratory moments.

Graduation Cap Platter

A creative platter shaped as a graduation cap with cheese, crackers, and fresh colorful garnishes.

Prep duration
20 min
0
Complete duration
20 min
Created by Grace Mitchell


Skill level Easy

Heritage International

Output 8 Portions

Dietary requirements Meat-free

What you'll need

Platter Base

01 1 large square cracker (6x6 inches)
02 1 small round cheese wheel (Babybel or Brie, 2 inches diameter)

Garnishes & Details

01 8 slices cheddar cheese
02 1 red bell pepper
03 1 bunch fresh chives
04 120 ml black olives (approximately ½ cup)
05 120 ml green grapes (approximately ½ cup)
06 120 ml cherry tomatoes (approximately ½ cup)
07 120 ml cubed Gouda cheese (approximately ½ cup)
08 120 ml crackers (approximately ½ cup)

Optional Dips

01 120 ml hummus (approximately ½ cup)
02 120 ml ranch dressing (approximately ½ cup)

Method

Phase 01

Form the Base: Place the small round cheese wheel in the center of a large serving platter to serve as the base.

Phase 02

Create the Mortarboard: Position the large square cracker directly on top of the cheese wheel, aligning the edges to replicate the graduation cap.

Phase 03

Craft the Tassel: Cut a thin strip from the red bell pepper and place one end in the center of the cracker to simulate the tassel, allowing the strip to drape over the edge.

Phase 04

Secure Tassel Knot: Tie a fresh chive around the base of the pepper strip to imitate the tassel knot.

Phase 05

Arrange Garnishes: Artistically arrange cheddar slices, black olives, green grapes, cherry tomatoes, cubed Gouda, and crackers around the cap to enhance appeal.

Phase 06

Serve with Dips: Present optional hummus and ranch dressing in small bowls alongside the platter.

Kitchen tools needed

  • Large serving platter
  • Small bowls for dips
  • Sharp knife
  • Small cutting board

Allergy notes

Always review ingredients for potential allergens and seek professional medical advice when uncertain.
  • Contains milk and wheat; ranch dressing may contain egg. Use gluten-free alternatives if necessary.

Nutrition breakdown (per portion)

Values shown are estimates only - consult healthcare providers for specific advice.
  • Energy: 170
  • Fats: 10 g
  • Carbohydrates: 13 g
  • Proteins: 7 g