Owl Hooting Dessert Board

Featured in: Sweet Gatherings

This enchanting owl-themed dessert board features an artful arrangement of chocolate chip cookies, sandwich cookies, sugar cookies for eyes, and sweet accents like dried cranberries and banana chips. Designed to delight guests with its playful appearance and varied textures, it’s easy to assemble and perfect for festive occasions. Serve with chocolate hazelnut spread and whipped cream for dipping, and enjoy a fun, interactive treat that feels as magical as an owl’s hoot at night.

Updated on Sat, 29 Nov 2025 12:56:00 GMT
A delightful Owl Hooting Dessert Board with chocolate, cookies, and fruity accents for party snacking. Save
A delightful Owl Hooting Dessert Board with chocolate, cookies, and fruity accents for party snacking. | oventhyme.com

A whimsical dessert board inspired by the enchanting sounds of the night, featuring an assortment of sweets and treats creatively arranged to resemble a wise owl. Perfect for parties, family gatherings, or themed events.

This dessert board has become a highlight at our family parties, sparking joy and compliments every time I serve it.

Ingredients

  • Base & Structure: 12 chocolate sandwich cookies (e.g., Oreos), 6 large chocolate chip cookies, 8 graham crackers, 1 cup chocolate wafer cookies
  • Owl Features: 2 large round sugar cookies (for owl eyes), 6 white chocolate buttons or candy melts (for eye highlights), 2 brown M&Ms or chocolate candies (for pupils), 1 dried apricot or orange jelly bean (for beak)
  • Sweet Accents: 1 cup mini marshmallows, 1 cup chocolate-covered pretzels (for wings), ½ cup dried cranberries or cherries, ½ cup mixed nuts (optional, for tree branch effect), ½ cup banana chips, ½ cup fresh blueberries
  • Dipping & Garnishes: ½ cup chocolate hazelnut spread, ½ cup whipped cream or vanilla yogurt, 2 tablespoons shredded coconut (for feather detail)

Instructions

Step 1:
On a large platter or wooden board, arrange the chocolate chip cookies in a semi-circle at the base to create the owls body.
Step 2:
Place the two large round sugar cookies at the top center for the owls eyes. Add white chocolate buttons on top for eye highlights, and place brown M&Ms or chocolate candies in the center as pupils.
Step 3:
Position the dried apricot or orange jelly bean between and just below the eyes to form the beak.
Step 4:
Use chocolate-covered pretzels on either side of the body to create the wings.
Step 5:
Arrange chocolate sandwich cookies and wafers around the body to mimic feathers.
Step 6:
Add banana chips, dried cranberries, and blueberries around the edges for color and texture.
Step 7:
Place mixed nuts and graham crackers along the bottom to resemble a tree branch.
Step 8:
Fill small bowls with chocolate hazelnut spread and whipped cream/yogurt for dipping, and place them at the sides of the board.
Step 9:
Sprinkle shredded coconut over the feathers for added detail.
Step 10:
Serve immediately, allowing guests to pick and dip as desired.
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| oventhyme.com

This dessert board always brings the family together, sharing smiles and stories while enjoying each unique bite.

Notes

Pairs well with hot chocolate or milky tea

Required Tools

Large serving board or platter, small bowls for dips, spatula or spoon for dips, food-safe tweezers optional for precise placement

Allergen Information

Contains wheat (gluten), milk, soy, nuts if used, eggs in some cookies. May contain traces of peanuts or tree nuts. Double-check all ingredient labels if serving those with allergies.

This festive Owl Hooting Dessert Board presents sweet treats arranged to resemble a charming owl for guests. Save
This festive Owl Hooting Dessert Board presents sweet treats arranged to resemble a charming owl for guests. | oventhyme.com

This owl dessert board is sure to impress and delight your guests with its creativity and flavor.

Kitchen Guide

How do I assemble the owl features?

Use two large round sugar cookies for the eyes, add white chocolate buttons as highlights, and place brown candies or M&Ms as pupils. Position a dried apricot or jelly bean below the eyes to form the beak.

What can I use to create the owl's wings?

Chocolate-covered pretzels placed on either side of the base cookies create the wing effect with a crunchy texture.

Are there alternatives for the nuts if allergies are a concern?

Yes, you can swap mixed nuts with extra dried fruits like cherries or cranberries to maintain texture without nuts.

How to add feather details for visual appeal?

Sprinkle shredded coconut over the assembled board to mimic feathers and add a delicate finishing touch.

What dips complement this dessert board?

Chocolate hazelnut spread and whipped cream or vanilla yogurt provide creamy contrasts perfect for dipping various components.

Owl Hooting Dessert Board

Creative owl-inspired assortment of cookies, fruits, and sweets perfect for parties and gatherings.

Prep duration
25 min
Kitchen time
1 min
Complete duration
26 min
Created by Grace Mitchell


Skill level Easy

Heritage International

Output 6 Portions

Dietary requirements Meat-free

What you'll need

Base & Structure

01 12 chocolate sandwich cookies (e.g., Oreos)
02 6 large chocolate chip cookies
03 8 graham crackers
04 1 cup chocolate wafer cookies

Owl Features

01 2 large round sugar cookies (for owl eyes)
02 6 white chocolate buttons or candy melts (for eye highlights)
03 2 brown M&Ms or chocolate candies (for pupils)
04 1 dried apricot or orange jelly bean (for beak)

Sweet Accents

01 1 cup mini marshmallows
02 1 cup chocolate-covered pretzels (for wings)
03 ½ cup dried cranberries or cherries
04 ½ cup mixed nuts (optional, for tree branch effect)
05 ½ cup banana chips
06 ½ cup fresh blueberries

Dipping & Garnishes

01 ½ cup chocolate hazelnut spread
02 ½ cup whipped cream or vanilla yogurt
03 2 tablespoons shredded coconut (for feather detail)

Method

Phase 01

Arrange base cookies: On a large platter or wooden board, place the chocolate chip cookies in a semi-circle at the base to form the owl's body.

Phase 02

Position owl eyes: Place the two large round sugar cookies at the top center for the eyes. Add white chocolate buttons on top for highlights, then place brown M&Ms or chocolate candies in the center as pupils.

Phase 03

Add the beak: Position the dried apricot or orange jelly bean between and just below the eyes to create the beak.

Phase 04

Create wings: Arrange chocolate-covered pretzels on either side of the body to represent the wings.

Phase 05

Apply feather texture: Surround the body with chocolate sandwich cookies and wafer cookies to mimic feathers.

Phase 06

Add colorful accents: Distribute banana chips, dried cranberries, and fresh blueberries around the edges to add color and texture.

Phase 07

Form tree branch: Position mixed nuts and graham crackers along the bottom edge to resemble a tree branch.

Phase 08

Prepare dipping sauces: Fill small bowls with chocolate hazelnut spread and whipped cream or vanilla yogurt; place them on the sides of the board for dipping.

Phase 09

Add feather details: Sprinkle shredded coconut over the feathered areas for added visual detail.

Phase 10

Serve: Present immediately, allowing guests to pick pieces and dip as desired.

Kitchen tools needed

  • Large serving board or platter
  • Small bowls for dips
  • Spatula or spoon for dips
  • Food-safe tweezers (optional for precise placement)

Allergy notes

Always review ingredients for potential allergens and seek professional medical advice when uncertain.
  • Contains wheat (gluten), milk, soy, nuts (optional), and eggs (in some cookies).
  • May contain traces of peanuts or tree nuts.
  • Verify ingredient labels when serving allergy-sensitive individuals.

Nutrition breakdown (per portion)

Values shown are estimates only - consult healthcare providers for specific advice.
  • Energy: 320
  • Fats: 14 g
  • Carbohydrates: 46 g
  • Proteins: 4 g